Apple Fritters II
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Dessert • avoirdupois • apple, brandy, loaf sugar, flour, salad oil, salt, water, egg white • measuring cups, measuring spoons, knife, stove, pot
Piquant or Sharp Sauce
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Sauce • avoirdupois • vinegar, liquor, dripping, flour, shallot, pickle, pepper, salt • measuring cups, measuring spoons, stove, pot
Onion Sauce
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Sauce • avoirdupois • onion, liquor, flour, dripping, pepper, salt • measuring cups, measuring spoons, stove, pot, knife
Mint Sauce
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Sauce • avoirdupois • mint, brown sugar, vinegar • measuring cups, measuring spoons, stove, pot, knife
Melted Butter II
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Sauce • avoirdupois • butter, flour, water • measuring cups, measuring spoons, stove, pot
Lemon Sauce III
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Sauce • avoirdupois • flour, egg, water, lemon • measuring cups, measuring spoons, stove, pot
Jam or Marmalade Sauce
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Sauce • avoirdupois • water, sugar, marmalade, lemon juice • measuring cups, measuring spoons, stove, pot
German Sauce
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Sauce • avoirdupois • egg yolk, brandy, sugar • measuring cups, measuring spoons, stove, pot
Egg Sauce II
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Sauce • avoirdupois • egg, butter, milk, pepper, salt • measuring cups, measuring spoons, stove, pot
Clarified Sugar
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Sauce • avoirdupois • sugar, water, egg-shell • measuring cups, measuring spoons, stove, pot
Cheap Sauce for Boiled Fish
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Sauce • avoirdupois • flour, milk, liquor, parsley, salt • measuring cups, measuring spoons, stove, pot
Caper Sauce (for Boiled Mutton)
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Sauce • avoirdupois • liquor, flour, pepper, salt, caper • measuring cups, measuring spoons, stove, pot
Bread Sauce
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Sauce • avoirdupois • bread roll, stock, pepper, salt, mace • measuring cups, measuring spoons, strainer, egg beater, saucepan, stove
Almond Milk
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Beverage • avoirdupois • almond, water • measuring cups, measuring spoons, saucepan, stove
Russian Salad
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Salad • avoirdupois • carrot, turnip, bean, cauliflower, green pea, potato, beet, celery • knife, pot, stove