Bread Sauce
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Sauce • avoirdupois • bread roll, stock, pepper, salt, mace • measuring cups, measuring spoons, strainer, egg beater, saucepan, stove
Almond Milk
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Beverage • avoirdupois • almond, water • measuring cups, measuring spoons, saucepan, stove
Salad Cream
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Sauce • avoirdupois • mustard, salad oil, brown sugar, anchovy sauce, soy sauce, egg, vinegar • measuring cups, measuring spoons, egg beater
Mayonnaise Sauce
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Sauce • avoirdupois • egg yolk, pepper, salt, oil, tarragon vinegar • measuring cups, measuring spoons
Red Cabbage, Pickled
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Side • cabbage, vinegar, pepper, ginger, allspice, clove, beet, salt • measuring cups, measuring spoons, pot, stove, knife
Potato Salad II
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Side • potato, onion, parsley, egg yolk, salad oil, vinegar, pepper, salt, lettuce • measuring cups, measuring spoons, pot, stove, knife
Pickled Onions
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Side • onion, vinegar, peppercorn, salt, water, ginger • measuring cups, measuring spoons, peeler, pot, stove
Lettuce Salad
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Salad, Side • lettuce, beet, watercress, radish, egg, pepper, salt, mustard, salad oil, vinegar • pot, stove, sieve, bowl, measuring spoons, measuring cups
Bean Salad
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Salad, Side • bean, salad oil, vinegar, ginger, pepper, salt • measuring cups, measuring spoons, stove, pot, strainer
Fried Vegetable Marrow
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Side • vegetable, flour, water, salad oil, salt, egg white • measuring cups, measuring spoons, knife, stove, pot
Boiled Rice II
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Side, Grain • rice, salt, water • measuring cups, measuring spoons, pot, stove, strainer, saucepan
Tuna Casserole
by: Mrs Lyle Garrett • Point Adams Packing Co (1957-07-01)
Seafood • noodle, Worcestershire sauce, onion, tabasco sauce, celery, tuna, pimiento, butter, flour, parsley, salt, olive, mustard, cheese, milk, bread crumb • measuring cups, measuring spoons, knife, stove, pot, oven
Swedish Cold Salmon
by: Mrs A H Lofgren • Point Adams Packing Co (1957-07-01)
Seafood • salmon, sugar, , spice, lemon juice, salt, egg yolk, butter, mustard, flour, salad dressing, milk, whipped cream • measuring cups, measuring spoons, knife, stove, pot
Gefilte Fish
by: Mrs L Friedman • Point Adams Packing Co (1957-07-01)
Seafood • fish, carrot, onion, celery, salt, pepper, water, egg, bread • measuring cups, measuring spoons, knife, stove, pot
Baked Fillets Margo
by: Mrs M M Lunning • Point Adams Packing Co (1957-07-01)
Seafood • fillet, butter, salt, monosodium glutamate, pepper, milk, flour • measuring cups, measuring spoons, baking dish, oven