Twice Baked Potatoes
by: Gertrude Astor • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Side • avoirdupois • potato, cheese, butter, paprika, salt, pepper, onion, cream • measuring cups, measuring spoons, knife, grater, oven, egg beater
Stuffed Summer Squash
by: William S Hart • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Side • avoirdupois • squash, cheese, egg, bread crumb, butter, salt, pepper, paprika • oven, stove, knife, baking pan
Creole Tomatoes
by: Edna Murphy • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Side • avoirdupois • tomato, butter, onion, flour, green pepper, cream, seasoning • measuring cups, measuring spoons, knife, oven, stove, baking pan
Onion Soup II
by: Norman Kerry • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Main Dish, Soup • avoirdupois • onion, cheese, beef bouillon, bread, salt, pepper • knife, stove, pot
Lentil Soup with Frankfurters
by: Ford Sterling • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Main Dish, Soup • avoirdupois • lentil, onion, beef bouillon, salt, pepper, frankfurter • measuring cups, measuring spoons, knife, grater, stove, strainer, pot
Gumbo Soup a la St. Louis
by: Laura La Plante • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Main Dish, Soup • avoirdupois • okra, tomato, beef, leek, thyme, carrot, red pepper, water • knife, stove, pot
Eggs Benedict
by: Alice Joyce • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Main Dish, Breakfast • avoirdupois • egg, ham, English muffin, Hollandaise sauce • knife
Cheese Souffle III
by: Ronald Colman • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Main Dish • avoirdupois • butter, cayenne pepper, flour, cheese, milk, salt, egg • measuring cups, measuring spoons, knife, oven, egg beater, baking dish
Spanish Sauce II
by: Zasu Pitts • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Main Dish • avoirdupois • tomato, onion, green pepper, salt, pepper, sugar • knife, stove
Egg Foo Yung
by: Anna May Wong • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Main Dish • avoirdupois • egg, beef, onion, water chestnut • knife, egg beater, stove, frying pan
Poached Eggs a la Goudal
by: Jetta Goudal • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Main Dish • avoirdupois • egg, flour, tomato, milk, spinach, cheese, Parmesan, bacon • measuring cups, measuring spoons, knife, oven, stove, pot
Pepper Eggs
by: Pauline Starke • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Main Dish • avoirdupois • butter, egg, green pepper, cream, ketchup, cheese • measuring cups, measuring spoons, knife, egg beater, stove, pan
Eggs with Pate De Foie Gras
by: Virginia Valli • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Main Dish • avoirdupois • egg, toast, pate de foie gra • knife
Baked Clam in Shell
by: Sam Hardy • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Seafood, Main Dish • avoirdupois • clam, butter, egg, salt, bread crumb, pepper • measuring cups, measuring spoons, knife, oven, egg beater
Finnan Haddie Au Gratin
by: Otto Matiesen • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Seafood, Main Dish • avoirdupois • haddock, onion, tomato, parsley, pepper • measuring spoons, knife, grater, oven, baking pan