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Public Domain Recipes
cegoh (Pixabay License).

Real-Old Fashioned Vanilla Ice Cream

Ingredients

Directions

  1. Scald over low heat the milk.
  2. Add and stir until dissolved the sugar and salt.
  3. Slowly pour over the beaten egg yolks and beat well until blended.
  4. Cook in double boiler until thick and smooth.
  5. Do not boil.
  6. Chill and add vanilla.
  7. Whip the cream and fold into custard.
  8. Fill the ice cream container 3/4 full, put in dasher and pack freezer with ice and salt, using 5 parts ice to 1 part coarse ice cream salt.

Other Information

Author: Organization.Coon Prairie Church

Source: Country Coon Prairie Church Preservation Kokk Bok (1986-01-01)

Category: Dessert

Measure: avoirdupois

Ingredient: milk, sugar, salt, vanilla, egg yolk, heavy cream

Equipment: pot, double boiler, freezer

See Also

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Banana Chocolate Cream Pie

by: Metropolitan Life Insurance Company • Metropolitan Cookbook (1964-02-01)

Dessert • avoirdupois • chocolate, milk, sugar, salt, flour, egg yolk, butter, vanilla, pie shell, banana • oven, double boiler, measuring spoons, measuring cups, pie pan

Strawberry Tapioca Parfait

by: Metropolitan Life Insurance Company • Metropolitan Cookbook (1964-02-01)

Dessert • avoirdupois • egg white, sugar, egg yolk, milk, tapioca, salt, nutmeg, vanilla, lemon juice, lemon peel, whip cream, strawberry • egg beater, measuring spoons, measuring cups, saucepan

Blitz Torte - Part One

by: Stout State College Home Economics Club • Stout's Favorites (1955-01-01)

Dessert • avoirdupois • butter, sugar, egg yolk, milk, cake flour, baking powder, salt, vanilla, almond extract • measuring cups, measuring spoons, sifter, egg beater, baking pan

Chess Pie Elite

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Dessert • avoirdupois • butter, sugar, flour, salt, egg yolk, heavy cream, vanilla • measuring cups, measuring spoons, egg beater, bowl, oven, pie pan