Public Domain Recipes
cegoh (Pixabay License).

Molasses Bran Brown Bread

Ingredients

Directions

  1. Measure into bowl: bran, raisins, shortening, molasses.
  2. Add, stirring till shortening is melted: water.
  3. Add, mixing well: egg.
  4. Sift together, adding to molasses mixture, stirring, only until blended: flour, salt, soda, cinnamon.
  5. Fill two greased bean cans 2/3 full.
  6. Tie waxed paper over tops.
  7. Bake in 350f oven 45 minutes or spread batter in 8 x 8 inch square pan and bake in 350f.
  8. Oven about 35 minutes.

Other Information

Author: Organization.Stout State College Home Economics Club

Source: Stout's Favorites (1955-01-01)

Category: Bread

Measure: avoirdupois

Ingredient: bran, raisin, shortening, molass, water, egg, flour, salt, soda, cinnamon

Equipment: measuring cups, measuring spoons, bowl, dutch oven, baking pan, pot, stove

See Also