Tomato Welsh Rarebit — Free-Photos (Pixabay License)

Tomato Welsh Rarebit

Yield: 4 servings

Ingredients

2 cup grated processed American cheese, (1/2 pound)
10 1/2 ounce tomato soup, undiluted
1 tablespoon minced onion
1 tablespoon ketchup
1/4 teaspoon dry mustard
1/4 teaspoon salt
few grains pepper
1 egg, beaten

Directions

Melt cheese over hot water.
Heat soup with all remaining ingredients except egg; add to cheese.
Add egg.
Stir over hot water 5 minutes.
Serve on crisp toast or crackers.

Other Information

Author: Organization.Metropolitan Life Insurance Company

Source: Metropolitan Cookbook (1964-02-01)

Category: Side

Measure: avoirdupois

Ingredient: cheese, tomato soup, onion, ketchup, mustard, salt, pepper, egg

Equipment: egg beater, measuring spoons, measuring cups, pot

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