Smor Krans
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Smor Krans



  1. Take small amount of dough, roll and make a loop with ends lapping over each other.
  2. Dip in egg white, then in crushed loaf sugar.
  3. Bake in 350f oven.

Other Information

Author: Organization.Coon Prairie Church

Source: Country Coon Prairie Church Preservation Kokk Bok (1986-01-01)

Category: Bread, Dessert

Measure: avoirdupois

Ingredient: butter, egg yolk, sugar, flour, baking powder, salt, flavoring

Equipment: measuring spoons, measuring cups, oven

See Also