Savory Rice with Tomatoes

Directions

1. Cook bacon until crisp, remove from fat.
2. And drain.
3. Combine 2 tablespoons of the bacon drippings with tomatoes, green pepper and onion.
4. Bring to boiling, add about 3 cups cooked rice, cook 10 - 20 minutes or add 1 cup uncooked rice and 2 cups water, and cook gently 40 to 45 minutes or until rice is tender.
5. Add more water if mixture becomes dry.
6. Season with salt and pepper.
7. Add bacon.