Pork Pot Pie with Dumplings
Public Domain Recipes ()

Pork Pot Pie with Dumplings

Related Recipes: Dumplings (Spaetzle)



  1. Boil the pork chops in water for 1/2 hour.
  2. Then add the potatoes cut in half and the sausage cut in 1 inch pieces.
  3. Cook until potatoes are almost done.
  4. Drop well-beaten dumpling dough into the boiling meat mixture, cover and cook 10 minutes.

Other Information

Author: Organization.Yorkraft Inc

Source: Pennsylvania Dutch Cooking (1960-01-01)

Category: Meat

Measure: avoirdupois

Ingredient: pork, potato, sausage, dumpling

Equipment: measuring cups, measuring spoons, knife, pot, stove

See Also