Maraschino Devil's Food Cake
AlexanderStein (Pixabay License)

Maraschino Devil's Food Cake

Related Recipes: Fondant Icing



  1. All ingredients mixed in same bowl.
  2. Mixing time three minutes.
  3. Sift together in large bowl flour, soda, and sugar.
  4. Add snowdrift, buttermilk and cherry juice.
  5. Mix enough to dampen flow; beat 2 minutes-if by hand, count beating time only; with electric mixer use low speed, beating 2 minutes.
  6. Add eggs and chocolate.
  7. Beat 1 minute for snowdrift, smooth batter, then fold in 1/2 cup chopped cherries dusted with flour.
  8. Bake in two greased a-inch layer pans lined with paper at 325f about 35 minutes.
  9. Frost with fondant icing.

Other Information

Author: Organization.Order of Eastern Star Chapter 69 Contributor: Organization.Order of Eastern Star Chapter 69

Source: Eastern Star Cookbook (1951-01-01)

Category: Dessert

Measure: avoirdupois

Ingredient: cake flour, soda, sugar, snowdrift, buttermilk, cherry juice, egg, chocolate

Equipment: measuring cups, measuring spoons, bowl, egg beater, oven, baking pan

See Also