Lemon Sauce
Public Domain Recipes ()

Lemon Sauce

Related Recipes: Dutch Apple Cake

Yield: 2 servings

Ingredients

Directions

  1. Mix the sugar, salt and flour well.
  2. Add the water slowly.
  3. Cook seven minutes.
  4. Add the butter and lemon juice.
  5. Serve hot.

Other Information

Author: Person.Louise Bennett Weaver, Person.Helen Cowles LeCron

Source: A Thousand Ways To Please a Husband (1917-01-01)

Category: Dessert, Sauce

Measure: avoirdupois

Ingredient: water, sugar, butter, salt, flour, lemon juice

Equipment: measuring cups, measuring spoons, stove

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