by: • Mary Cullen's department, Household arts service of The journal • Food Fashion Revue Cooking School Second Session (1938-01-01)
Meat, Main Dish • avoirdupois • pork tenderloin, salt, pepper, lard, cream, flour, lemon juice • measuring cups, measuring spoons, knife, saucepan
by: Oracle Ace, Ronald Bradford • ACE Cookbook (2013-02-23)
Meat, Main Dish • metric • pork tenderloin, tomato, BBQ sauce, salt, pepper • oven, dutch oven