by: Denver Gas and Electric Co, Katherine Newsbury, Helen Parker Headden • A Book of Hints on the Art of Cooking (1907-01-01)
Dessert • avoirdupois • butter, almond, brandy, milk, sugar, coconut, wine, egg white, flour, pineapple, raisin, salt, baking powder, citron • measuring cups, measuring spoons, oven
by: Denver Gas and Electric Co, Katherine Newsbury, Helen Parker Headden • A Book of Hints on the Art of Cooking (1907-01-01)
Seafood • avoirdupois • crab, Tabasco sauce, eggs yolk, cream, butter, parsley, onion, bread crumb, salt, cayenne pepper • measuring cups, measuring spoons, knife, egg beater
by: Helen Parker Headden, Katherine Newsbury, Denver Gas and Electric Co • A Book of Hints on the Art of Cooking (1907-01-01)
Sauce • avoirdupois • sugar, lemon, whipping cream, butter, cornstarch, sherry, orange, egg yolk, milk, salt • measuring cups, measuring spoons, stove, pot
by: Helen Parker Headden, Katherine Newsbury, Denver Gas and Electric Co • A Book of Hints on the Art of Cooking (1907-01-01)
Side • avoirdupois • mushroom, butter, salt, pepper, flour, cream, toast • measuring cups, measuring spoons, pot, stove
by: Helen Parker Headden, Katherine Newsbury, Denver Gas and Electric Co • A Book of Hints on the Art of Cooking (1907-01-01)
Meat • avoirdupois • duck, alcohol, soda water, onion, sage, celery salt, bacon, pepper, flour • baking pan, oven
by: Helen Parker Headden, Katherine Newsbury, Denver Gas and Electric Co • A Book of Hints on the Art of Cooking (1907-01-01)
Meat • avoirdupois • lamb, salt, pepper, flour, bacon, water, parsley, banana, lemon juice, egg, bread crumb, powdered sugar • baking pan, oven