Public Domain Recipes
cegoh (Pixabay License).

Victory Penny Buns

Yield: 72 buns, 1 1/2 ounces each

Ingredients

Directions

  1. Make a sponge with 1 pint of the water, 1 1/2 lb of the wheat flour and the yeast.
  2. When risen, add the remaining ingredients, let rise, shape, let rise again, and bake.

Other Information

Author: Person.Bertina A Leete, Person.Edith Church

Source: Practical Patriot Recipes (1918-01-01)

Category: Bread

Measure: avoirdupois

Ingredient: water, salt, wheat flour, rye flour, yeast cake, rice flour, raisin, vegetable oil, cinnamon

Equipment: measuring cups, measuring spoons, bowl, oven

See Also