Related Recipes: Recipe for Sturgeon Balls
Author: Person.Mrs Henry Larsen Contributor: Organization.Point Adams Packing Co
Source: Savory Seafoods of Oregon (1957-07-01)
Category: Seafood
Ingredient: cream sauce, caper, sturgeon, parsley, crab, pimiento
Equipment: measuring cups, measuring spoons, egg beater, pot, stove
by: Mrs Henry Larsen • Point Adams Packing Co (1957-07-01)
Seafood • milk, caper, parsley, pimento, sturgeon, crab • measuring cups, measuring spoons, stove, pot
by: Mrs Andrew Young • Point Adams Packing Co • Savory Seafoods of Oregon (1957-07-01)
Seafood, Salad • crab, celery, shrimp, green onion, tuna, chili sauce, mayonnaise, tomato, macaroni, parsley, radish, paprika • measuring cups, measuring spoons, knife, pot, stove
by: Mrs Lyle Garrett • Point Adams Packing Co (1957-07-01)
Seafood • noodle, Worcestershire sauce, onion, tabasco sauce, celery, tuna, pimiento, butter, flour, parsley, salt, olive, mustard, cheese, milk, bread crumb • measuring cups, measuring spoons, knife, stove, pot, oven
by: Eleanor Boardman • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Salad • avoirdupois • egg, bread, beet, parsley, caper, mayonnaise, cream • measuring spoons, knife, egg beater
by: Denver Gas and Electric Co, Katherine Newsbury, Helen Parker Headden • A Book of Hints on the Art of Cooking (1907-01-01)
Seafood • avoirdupois • crab, Tabasco sauce, eggs yolk, cream, butter, parsley, onion, bread crumb, salt, cayenne pepper • measuring cups, measuring spoons, knife, egg beater