Public Domain Recipes
cegoh (Pixabay License).

Spice Cake

Yield: 8 eight-inch layers

Ingredients

Directions

  1. Sift flour, then measure.
  2. Resift with baking powder and salt.
  3. Cream shortening thoroughly.
  4. Add sugar and continue creaming until light and fluffy.
  5. Beat in the eggs, then the spices.
  6. Add dry ingredients and diluted milk alternately, beginning and ending with dry ingredients.
  7. Pour into greased layer cake pans.
  8. Rake in a moderate oven (375f) about 25 minutes.

Other Information

Author: Organization.Evaporated Milk Association

Source: Quantity Recipes for Quality Foods (1939-01-01)

Category: Dessert

Measure: avoirdupois

Ingredient: flour, baking powder, salt, shortening, sugar, egg, spice, evaporated milk, water

Equipment: oven, baking pan, measuring spoons, measuring cups, sifter

See Also