Sour Cherry Fritters

Directions

1. Sift together the flour, baking powder, salt and sugar.
2. Combine the beaten egg yolks with water and mix until smooth.
3. Fold in the stiffly-beaten egg whites and add the cherries.
4. Drop by spoonfuls into hot fat (360f) and cook 2 to 5 minutes or until browned.
5. Drain on absorbent paper and serve with powdered sugar or fruit sauce.
6. Other fruits or berries may be used.
7. .