Refrigerator Igloo Torte

Directions

1. Dissolve gelatin in hot water or fruit juice.
2. Let cool until gelatin begins to set and then whip until light and frothy.
3. Fold in whipped cream.
4. Cut cake in 1 inch squares.
5. Mix the cake and gelatin-fruit mixture together.
6. Put in large, lightly greased bowl.
7. Let set in refrigerator tor 8 hours.
8. Unmold and spread with whipped cream and serve.