Public Domain Recipes
cegoh (Pixabay License).

Prune Rolls

Ingredients

Directions

  1. Soak the prunes overnight and remove the stones.
  2. Stuff each olive with a piece of anchovy and two capers, and place inside the prunes.
  3. Roll a piece of bacon round the outside of each prune, secure with a cocktail stick, and bake in a hot oven for 10 minutes.

Other Information

Author: Organization.Good Housekeeping

Source: Cocktails & Savouries (1955-01-01)

Category: Side

Ingredient: prune, caper, olive, bacon, anchovy

Equipment: measuring cups, measuring spoons, knife, oven

See Also