Public Domain Recipes
cegoh (Pixabay License).

Prune Milk Drink

Yield: 48 2/3-cup servings

Ingredients

Directions

  1. Combine all ingredients and stir until thoroughly blended.
  2. The juice from stewed prunes, or canned prune juice may be used.

Other Information

Author: Organization.Evaporated Milk Association

Source: Quantity Recipes for Quality Foods (1939-01-01)

Category: Beverage

Measure: Metric

Ingredient: evaporated milk, water, prune juice

Equipment: measuring spoons, measuring cups

See Also