Public Domain Recipes
cegoh (Pixabay License).

Potato Filling For Fowl

Ingredients

Directions

  1. Put the beaten egg into the mashed potatoes and mix well.
  2. Melt the butter in a large skillet and saute the onion and celery.
  3. Stir in the bread crumbs to toast for a few minutes, stirring constantly.
  4. Add all the other ingredients, combine with the potatoes and mix thoroughly.
  5. .

Other Information

Author: Organization.Yorkraft Inc

Source: Pennsylvania Dutch Cooking (1960-01-01)

Category: Meat

Ingredient: potato, celery, egg, poultry seasoning, bread, parsley, butter, salt, onion, pepper

Equipment: measuring cups, measuring spoons, stove, pot

See Also