Public Domain Recipes
cegoh (Pixabay License).

Poor Man's Goose

Related Recipes: To Roast Meat

Ingredients

Directions

  1. Make holes in the meat with a skewer, and fill them up with the stuffing, made as follows: chop the suet and onion fine, squeeze the bread dry, and mix all together with the sage, pepper and salt.
  2. Flour the meat and roast it.
  3. Serve with baked potatoes.

Other Information

Author: Person.May Henry, Person.Edith B Cohen

Source: The Economical Jewish Cook (1897-01-01)

Category: Meat

Measure: avoirdupois

Ingredient: beef, onion, sage, bread, suet, pepper, salt

Equipment: measuring cups, measuring spoons, skewer, knife

See Also