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Public Domain Recipes
cegoh (Pixabay License).

Orange Filling

Ingredients

Directions

  1. Combine all ingredients except orange juice in top of double boiler.
  2. Stir to blend well.
  3. Stir over boiling water until thickened.
  4. Cool.
  5. Stir in orange juice; mix well.
  6. Makes enough to fill a 2-layer cake.

Other Information

Author: Organization.Metropolitan Life Insurance Company

Source: Metropolitan Cookbook (1964-02-01)

Category: Dessert

Measure: avoirdupois

Ingredient: sugar, butter, salt, orange, egg yolk, orange juice

Equipment: double boiler, measuring spoons, measuring cups, bowl

See Also

Orange Cake II

by: Evelyn Baker • Order of Eastern Star Chapter 69 • Eastern Star Cookbook (1951-01-01)

Dessert • avoirdupois • shortening, sugar, egg yolk, flour, salt, baking powder, orange juice, orange rind, water, egg white, butter, powdered sugar • measuring cups, measuring spoons, egg beater, oven

Cream Custard Dressing

by: Helen Parker Headden, Katherine Newsbury, Denver Gas and Electric Co • A Book of Hints on the Art of Cooking (1907-01-01)

Sauce • avoirdupois • sugar, lemon, whipping cream, butter, cornstarch, sherry, orange, egg yolk, milk, salt • measuring cups, measuring spoons, stove, pot

Big Walnut 12 Cake Part 1

by: Oracle Ace, Matjz & Eva • ACE Cookbook (2013-02-23)

Bread • avoirdupois • yeast, milk, sugar, butter, egg yolk, salt, vanilla, flour • mixer, oven, food processor, measuring spoons, measuring cups, bowl, egg beater, cake pan

Dill Sauce

by: Oracle Ace, Marcelle Kratochvil • ACE Cookbook (2013-02-23)

Sauce • Metric • egg yolk, cream, flour, sugar, dill, salt, butter, vinegar • measuring spoons, measuring cups, saucepan, pot

Smor Krans

by: Coon Prairie Church • Country Coon Prairie Church Preservation Kokk Bok (1986-01-01)

Bread, Dessert • avoirdupois • butter, egg yolk, sugar, flour, baking powder, salt, flavoring • measuring spoons, measuring cups, oven