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Public Domain Recipes
cegoh (Pixabay License).

Oatmeal Bread

Yield: 4 1 1/2 pound loaves

Ingredients

Directions

  1. Add boiling water to oatmeal and let stand 1 hour.
  2. Beat in the molasses, milk, salt, shortening, dissolved yeast and flour.
  3. Cover and let rise in a greased bowl until doubled in bulk.
  4. Knead well.
  5. Shape into loaves and put into greased bread pans.
  6. Let rise again until doubled in bulk.
  7. Bake in a hot oven (425f) 15 minutes, then in a moderate oven (375f) 45 minutes longer.
  8. If dry yeast is used, prepare this dough at night, let rise in a medium warm place over night, and until doubled in bulk in the morning; from this point proceed as above.

Other Information

Author: Organization.Evaporated Milk Association

Source: Quantity Recipes for Quality Foods (1939-01-01)

Category: Bread

Measure: avoirdupois

Ingredient: oatmeal, water, molass, evaporated milk, salt, shortening, yeast, flour

Equipment: oven, measuring spoons, measuring cups, bread pan, egg beater, bowl

See Also

Butterscotch Rolls

by: Evaporated Milk Association • Quantity Recipes for Quality Foods (1939-01-01)

Bread • avoirdupois • sugar, salt, shortening, water, evaporated milk, yeast, flour, brown sugar, butter • oven, measuring spoons, measuring cups, rolling pin, baking pan

Rolls

by: Evaporated Milk Association • Quantity Recipes for Quality Foods (1939-01-01)

Bread • avoirdupois • sugar, salt, shortening, water, evaporated milk, yeast, flour • oven, measuring spoons, measuring cups, bowl, baking sheet

White Bread

by: Evaporated Milk Association • Just A Few Tried and True Receipts (1939-01-01)

Bread • avoirdupois • yeast, water, shortening, salt, sugar, evaporated milk, flour • oven, measuring spoons, measuring cups, sifter, bowl, loaf pan

White Bread Loaf

by: Metropolitan Life Insurance Company • Metropolitan Cookbook (1964-02-01)

Bread, Breakfast • avoirdupois • milk, sugar, salt, shortening, yeast, water, flour • oven, pot, egg beater, board, bowl, brush, loaf pan, measuring cups, measuring spoons

Fastnachts — Raised Doughnuts

by: Yorkraft Inc • Pennsylvania Dutch Cooking (1960-01-01)

Bread • avoirdupois • yeast, flour, water, shortening, egg, sugar, nutmeg, salt • measuring cups, measuring spoons, rolling pin, egg beater, pot, stove