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Public Domain Recipes
cegoh (Pixabay License).

Molasses Milk Drink

Yield: 50 2/3-cup servings

Ingredients

Directions

  1. Milk and water should be cold.
  2. Mix together and stir in the molasses.
  3. A dash of nutmeg may be sprinkled on each serving if desired.

Other Information

Author: Organization.Evaporated Milk Association

Source: Quantity Recipes for Quality Foods (1939-01-01)

Category: Beverage

Measure: avoirdupois

Ingredient: evaporated milk, water, molass

Equipment: measuring spoons, measuring cups

See Also

Boston Brown Bread

by: Evaporated Milk Association • Quantity Recipes for Quality Foods (1939-01-01)

Bread • avoirdupois • graham flour, rye flour, corn meal, baking soda, salt, vinegar, evaporated milk, water, molass, raisin • steamer, measuring spoons, measuring cups, sifter, baking pan

Indian Pudding

by: Evaporated Milk Association • Quantity Recipes for Quality Foods (1939-01-01)

Dessert • avoirdupois • evaporated milk, water, corn meal, salt, raisin, molass • measuring cups, measuring spoons, pot, baking dish

Oatmeal Bread

by: Evaporated Milk Association • Quantity Recipes for Quality Foods (1939-01-01)

Bread • avoirdupois • oatmeal, water, molass, evaporated milk, salt, shortening, yeast, flour • oven, measuring spoons, measuring cups, bread pan, egg beater, bowl

Mango Pudding

by: Oracle Ace • ACE Cookbook (2013-02-23)

Dessert • avoirdupois • mango, evaporated milk, sugar, water, gelatin, lime juice, powdered sugar, mint • blender, measuring spoons, measuring cups, bowl, baking pan, knife

Lemon Chiffon Pie

by: Metropolitan Life Insurance Company • Metropolitan Cookbook (1964-02-01)

Dessert • avoirdupois • gelatin, water, sugar, lemon juice, evaporated milk, pie crust • refrigerator, measuring spoons, measuring cups, pie pan