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Public Domain Recipes
cegoh (Pixabay License).

Melon and Ginger Cocktail

Ingredients

Directions

  1. Cut the flesh of a melon in balls, using a vegetable scoop, and mix with some chopped preserved ginger.
  2. Add syrup and lemon juice, chill, and serve in glasses.

Other Information

Author: Organization.Good Housekeeping

Source: Cocktails & Savouries (1955-01-01)

Category: Beverage

Measure: avoirdupois

Ingredient: melon, ginger, syrup, lemon juice

Equipment: knife

See Also

L. C. Cocktail

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Drink • avoirdupois • ice, gin, ginger, syrup • measuring cups, measuring spoons, shaker

Kebab Hela (Meat Cassarole)

by: Soad Mansour, Layla Risk, Suzy Grindi • Order of Eastern Star Chapter 69 • Festival of American Folklife: Egyptian Recipes (2020-03-02)

Meat • avoirdupois • beef, lemon juice, margarine, onion, salt, pepper, garlic powder • measuring cups, measuring spoons, knife, saucepan

Kjodboller (Meat Balls)

by: Coon Prairie Church • Country Coon Prairie Church Preservation Kokk Bok (1986-01-01)

Meat • avoirdupois • sausage, egg, cracker, onion, milk, salt, pepper, ginger • knife, measuring cups, pot, stove

Lemon Pudding

by: Coon Prairie Church • Country Coon Prairie Church Preservation Kokk Bok (1986-01-01)

Dessert • avoirdupois • egg, sugar, lemon juice, lemon rind • measuring cups, measuring spoons, egg beater, double boiler, stove, bowl

Baklava

by: Soad Mansour, Layla Risk, Suzy Grindi • Festival of American Folklife: Egyptian Recipes (1976-01-01)

Dessert • avoirdupois • dough, butter, walnut, cinnamon, sugar, vanilla, lemon juice, water • measuring cups, measuring spoons, baking pan, brush, bowl, stove, oven