Author: Person.May Henry, Person.Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Category: Meat
Measure: avoirdupois
Ingredient: liver, shallot, , bread crumb, beef, suet, pepper, salt
Equipment: measuring cups, measuring spoons, knife, frying pan, stove
by: Yorkraft Inc • Pennsylvania Dutch Cooking (1960-01-01)
Meat • avoirdupois • beef, egg, pork, bread crumb, veal, onion, milk, salt, pepper • measuring cups, measuring spoons, knife, oven, baking pan
by: United States Department of Agriculture • Tomatoes On Your Table (1944-01-01)
Meat • avoirdupois • liver, flour, fat, onion, green pepper, garlic clove, mushroom, tomato, salt, pepper, spaghetti, bread crumb • measuring cups, measuring spoons, stove, pot, knife
by: Evaporated Milk Association • Quantity Recipes for Quality Foods (1939-01-01)
Meat, Main Dish • avoirdupois • veal, pork, beef, onion, carrot, salt, pepper, egg, bread crumb, evaporated milk, salt pork • measuring cups, measuring spoons, food processor, baking pan, oven
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Meat • avoirdupois • beef, suet, flour, water, baking powder, salt, pepper • measuring cups, measuring spoons, saucepan, stove, knife, pot
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Meat • avoirdupois • veal, beef, suet, lemon rind, herb, parsley, salt, mace, bread crumb, egg • measuring cups, measuring spoons, oven, knife