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Public Domain Recipes
cegoh (Pixabay License).

Kidney Stew

Yield: 50 servings

Ingredients

Directions

  1. Cut kidneys in half and soak 45 minutes in cold, salted water.
  2. Trim and skin.
  3. Cut in small pieces, place in a kettle of water and bring to a boil.
  4. Drain and rinse with cold water.
  5. Roll in flour and brown quickly in butter.
  6. Add salt, pepper, onions and potatoes, cover with boiling water and cook until tender.
  7. Add milk and vinegar just before serving.

Other Information

Author: Organization.Evaporated Milk Association

Source: Quantity Recipes for Quality Foods (1939-01-01)

Category: Meat, Main Dish

Measure: avoirdupois

Ingredient: kidney, flour, butter, salt, pepper, onion, potato, evaporated milk, vinegar

Equipment: knife, pot, measuring cups, measuring spoons

See Also

Potato Onion Soup

by: Evaporated Milk Association • Quantity Recipes for Quality Foods (1939-01-01)

Soup • avoirdupois • potato, butter, onion, flour, evaporated milk, salt, pepper • measuring cups, measuring spoons, knife, sieve, pot

German Potato Salad

by: • National Park Service, Smithsonian Institution • Festival of American Folklife: German Recipes (1976-01-01)

Salad, Side • avoirdupois • potato, onion, bacon, butter, vinegar, water, sugar, salt, pepper, egg • measuring cups, measuring spoons, knife, baking pan, oven, saucepan, stove

Raw Beef

by: • National Park Service, Smithsonian Institution • Festival of American Folklife: German Recipes (1976-01-01)

Meat • avoirdupois • potato, onion, bacon, butter, vinegar, water, sugar, salt, pepper, egg • knife

Pennsylvania Dutch Beef With Onions

by: Yorkraft Inc • Pennsylvania Dutch Cooking (1960-01-01)

Meat • avoirdupois • beef, flour, butter, pepper, vinegar, stock, onion, salt • measuring cups, measuring spoons, pot, stove, knife

Potato Soup (Gruumbier Suupe)

by: Yorkraft Inc • Pennsylvania Dutch Cooking (1960-01-01)

Soup • avoirdupois • potato, milk, onion, egg, flour, salt, pepper, butter, parsley • measuring cups, measuring spoons, knife, stove, pot