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Public Domain Recipes
cegoh (Pixabay License).

Halibut Steak

Yield: 2 servings

Ingredients

Directions

  1. Wash one pound of halibut steak and wipe dry.
  2. Cut in two pieces.
  3. Roll in flour, and cook ten minutes in a frying pan in hot fat.
  4. Brown on one side, and then on the other.
  5. Season with salt and paprika.
  6. Serve very hot.

Other Information

Author: Person.Louise Bennett Weaver, Person.Helen Cowles LeCron

Source: A Thousand Ways To Please a Husband (1917-01-01)

Category: Seafood

Ingredient: halibut, salt, flour, paprika

Equipment: measuring spoons, knife, rolling pin, stove

See Also

Dutch Noodle Cheese Ring

by: Yorkraft Inc • Pennsylvania Dutch Cooking (1960-01-01)

Side • avoirdupois • noodle, paprika, milk, flour, egg, salt, swiss cheese • measuring cups, measuring spoons, stove, pot, mold, oven

Mushroom Sauce

by: Stout State College Home Economics Club • Stout's Favorites (1955-01-01)

Sauce • avoirdupois • mushroom, chicken broth, flour, cream, parsley, lemon juice, salt, paprika • measuring spoons, measuring cups, stove, saucepan

Chicken Creole

by: United States Department of Agriculture • Tomatoes On Your Table (1944-01-01)

Meat • avoirdupois • chicken, onion, flour, water, salt, green pepper, pepper, paprika, tomato, fat • measuring cups, measuring spoons, knife, pot, stove

Salmon Bisque

by: M Faith McAuley, Mary Adele Wood • Quantity Recipes for Quality Foods (1939-01-01)

Soup • avoirdupois • evaporated milk, water, flour, salmon, salt, paprika, lemon juice, butter • measuring cups, measuring spoons, pot

Sweetbread Croquettes

by: Evaporated Milk Association • Quantity Recipes for Quality Foods (1939-01-01)

Meat, Main Dish • avoirdupois • butter, flour, chicken broth, evaporated milk, egg, salt, paprika, lemon juice, sweetbread, bread crumb • measuring cups, measuring spoons, egg beater, pot