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Public Domain Recipes
cegoh (Pixabay License).

Date Torte

Ingredients

Directions

  1. Beat eggs slightly, add sugar, bread crumbs and baking powder.
  2. Mix well.
  3. Add dates, which have been stoned.
  4. Add nut meats.
  5. Stir to an even consistency.
  6. Place in greased muffin tins and bake in a slow oven for thirty minutes.
  7. Test to see if done.
  8. Serve with whipped cream.

Other Information

Author: Person.Patsy Ruth Miller Contributor: Organization.Photoplay Magazine, Person.Carolyn van Wyck

Source: Photoplay's Cook Book (1927-01-01)

Category: Dessert

Measure: avoirdupois

Ingredient: egg, baking powder, sugar, date, bread crumb, nut meat

Equipment: measuring cups, measuring spoons, oven, egg beater, muffin pan

See Also

Nut Cake

by: Yorkraft Inc • Pennsylvania Dutch Cooking (1960-01-01)

Dessert • avoirdupois • sugar, nut meat, butter, baking powder, egg, milk, flour, salt • measuring cups, measuring spoons, oven, egg beater, knife, cake pan

Quick Coffee Cake

by: Yorkraft Inc • Pennsylvania Dutch Cooking (1960-01-01)

Dessert • avoirdupois • flour, shortening, milk, sugar, baking powder, egg, salt, butter, bread crumb, cinnamon • measuring cups, measuring spoons, sifter, egg beater, oven, baking pan

Banana Bread

by: Stout State College Home Economics Club • Stout's Favorites (1955-01-01)

Dessert • avoirdupois • butter, sugar, egg, flour, salt, baking powder, soda, sour milk, banana pulp, nut meat • measuring cups, measuring spoons, egg beater, sifter, loaf pan, oven

Date Bars

by: Stout State College Home Economics Club • Stout's Favorites (1955-01-01)

Dessert • avoirdupois • egg, date, sugar, vanilla, flour, pecan, salt, baking powder • measuring spoons, measuring cups, egg beater, sifter, baking pan, oven

Deep Dark Secret

by: Stout State College Home Economics Club • Stout's Favorites (1955-01-01)

Dessert • avoirdupois • date, sugar, walnut, egg, flour, baking powder, vanilla, salt • measuring cups, measuring spoons, egg beater, baking pan, oven