Public Domain Recipes
cegoh (Pixabay License).

Creamed Veal

Yield: 2 servings

Ingredients

Directions

  1. Mix the veal and sauce.
  2. Heat and serve hot on rounds to toast.

Other Information

Author: Person.Louise Bennett Weaver, Person.Helen Cowles LeCron

Source: A Thousand Ways To Please a Husband (1917-01-01)

Category: Main Dish, Meat

Ingredient: veal, white sauce, toast

Equipment: measuring cups

See Also