Public Domain Recipes
cegoh (Pixabay License).

Corn Meal Griddle Cakes

Ingredients

Directions

  1. Sift flour, corn meal, baking powder, soda and salt.
  2. Sift again.
  3. Beat eggs well, add the buttermilk and combine with the dry ingredients.
  4. Beat until smooth and add melted butter.
  5. Bake on hot griddle.
  6. The 'dutch' housewife rubbed the griddle with the flat part of a raw turnip cut in half, to prevent sticking.
  7. Some used a little cloth bag filled with salt.
  8. Serve with brown sugar or syrup.
  9. .

Other Information

Author: Organization.Yorkraft Inc

Source: Pennsylvania Dutch Cooking (1960-01-01)

Category: Bread

Measure: avoirdupois

Ingredient: corn meal, egg, flour, buttermilk, baking powder, butter, soda, salt

Equipment: measuring cups, measuring spoons, griddle, stove, egg beater, sifter

See Also