Public Domain Recipes
cegoh (Pixabay License).

Chicken Noodle Soup

Ingredients

Directions

  1. Cut a young stewing chicken into serving pieces, bring to a boil and simmer for 2 1/2 hours, adding water as needed.
  2. Skim of the fat and add peppercorns, bay leaf, onion, parsley, carrot, salt and pepper.
  3. Bring to boil again and add noodles, preferably home made noodles.
  4. Cook for 20 minutes longer.

Other Information

Author: Organization.Yorkraft Inc

Source: Pennsylvania Dutch Cooking (1960-01-01)

Category: Soup

Measure: avoirdupois

Ingredient: chicken, salt, water, noodle, peppercorn, bay leaf, onion, parsley, carrot, pepper

Equipment: measuring cups, measuring spoons, stove, pot, knife

See Also