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Public Domain Recipes
cegoh (Pixabay License).

Cheese Pastry

Ingredients

Directions

  1. Sieve the flour and seasoning into a basin and rub in the fat.
  2. Add the cheese, and mix to a stiff dough with the egg yolk and cold water.
  3. Use as required.

Other Information

Author: Organization.Good Housekeeping

Source: Cocktails & Savouries (1955-01-01)

Category: Side

Ingredient: flour, cheese, seasoning, butter, egg yolk, water

Equipment: measuring cups, measuring spoons, sieve, bowl

See Also

Yeast Refrigerator Cookies

by: Stout State College Home Economics Club • Sharon Athrop • Stout's Favorites (2020-03-07)

Dessert • avoirdupois • flour, salt, butter, yeast, water, cream, egg yolk, vanilla, , nut • measuring cups, measuring spoons, sifter, pastry cutter, egg beater, refrigerator, rolling pin, oven, baking sheet

Cheese Aigrettes

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • flour, cheese, margarine, seasoning, water, fat, egg • measuring cups, measuring spoons

Scampi

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • flour, egg white, seasoning, prawn, egg yolk, water • measuring cups, measuring spoons, sieve, egg beater, stove, pan

Cheese Straws II

by: Alice Durham • Order of Eastern Star Chapter 69 • Eastern Star Cookbook (1951-01-01)

Bread • avoirdupois • cheese, flour, butter, water • measuring cups, measuring spoons, rolling pin, oven

Orange Cake II

by: Evelyn Baker • Order of Eastern Star Chapter 69 • Eastern Star Cookbook (1951-01-01)

Dessert • avoirdupois • shortening, sugar, egg yolk, flour, salt, baking powder, orange juice, orange rind, water, egg white, butter, powdered sugar • measuring cups, measuring spoons, egg beater, oven