Public Domain Recipes
cegoh (Pixabay License).

Brownies II

Ingredients

Directions

  1. Chop nuts in halves.
  2. Spread in a large tin or buttered paper.
  3. Cook 15 or 20 minutes.

Other Information

Author: Person.Anita's Rule Contributor: Person.Isabel Harris Metcalf

Source: Just A Few Tried and True Receipts (1919-02-01)

Category: Dessert

Measure: avoirdupois

Ingredient: sugar, butter, egg, flour, nut, salt, chocolate

Equipment: oven, measuring spoons, measuring cups, knife, baking pan

See Also