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Public Domain Recipes
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Boiled Coffee

Ingredients

Directions

  1. Scald an agate or aluminum coffeepot.
  2. Mix egg, using part of shell, with half the cold water and add to the coffee.
  3. Put into coffeepot, pour on it the boiling water, and boil hard for 3 min.
  4. Clear the spout, pouring back the coffee ; add remainder of cold water and let stand on back of stove for 10 minutes.
  5. Serve with cream or scalded milk.

Other Information

Author: Person.Margaret W Howard

Source: Practical Cookbook (1917-01-01)

Category: Beverage

Measure: avoirdupois

Ingredient: water, coffee, egg

Equipment: pot, measuring cups, measuring spoons

See Also

Saba's Passover Noodles

by: Oracle Ace, Sheeri Cabral • ACE Cookbook (2013-02-23)

Grain, Main Dish • avoirdupois • egg, vegetable oil, water, potato starch, oil • measuring spoons, measuring cups, pan

German Potato Salad

by: • National Park Service, Smithsonian Institution • Festival of American Folklife: German Recipes (1976-01-01)

Salad, Side • avoirdupois • potato, onion, bacon, butter, vinegar, water, sugar, salt, pepper, egg • measuring cups, measuring spoons, knife, baking pan, oven, saucepan, stove

Raw Beef

by: • National Park Service, Smithsonian Institution • Festival of American Folklife: German Recipes (1976-01-01)

Meat • avoirdupois • potato, onion, bacon, butter, vinegar, water, sugar, salt, pepper, egg • knife

Spätzle (German Noodles)

by: • National Park Service, Smithsonian Institution • Festival of American Folklife: German Recipes (1976-01-01)

Side, Grain • avoirdupois • flour, egg, water, salt, butter • measuring cups, measuring spoons, stewpot, stove, egg beater

Applesauce Cake

by: Metropolitan Life Insurance Company • Metropolitan Cookbook (1964-02-01)

Dessert • avoirdupois • shortening, sugar, egg, applesauce, flour, baking soda, salt, cinnamon, clove, allspice, water, walnut • oven, measuring spoons, measuring cups, sifter, egg beater, cake pan