Public Domain Recipes
cegoh (Pixabay License).

Bean Salad II

Ingredients

Directions

  1. Chop the onion fine, the boiled eggs, add the relish, or the pickle, chopped and the beans.
  2. Mix well together and add salt and salad dressing.
  3. Chill and serve.
  4. Green string beans, cut in 1-inch pieces may be used for this salad.
  5. .

Other Information

Author: Organization.Yorkraft Inc

Source: Pennsylvania Dutch Cooking (1960-01-01)

Category: Salad

Measure: avoirdupois

Ingredient: navy bean, egg, vinegar, onion, salad dressing, pickle relish, salt

Equipment: measuring cups, measuring spoons, knife

See Also