Public Domain Recipes
cegoh (Pixabay License).

Baked Salmon

Ingredients

Directions

  1. Mix milk, flour, butter together and bring to a boil.
  2. Beat egg light.
  3. Season the salmon with pepper, salt, and a dust of celery seed.
  4. Beat the egg with the salmon and last add the boiling flour, butter, and milk.
  5. Stir together and bake half an hour or twenty minutes in a quick oven.

Other Information

Author: Person.Miss Elizabeth McCandless Contributor: Organization.Girls' High and Normal School

Source: Alumnae Cookbook (1891-01-01)

Category: Seafood

Measure: avoirdupois

Ingredient: salmon, milk, butter, flour, egg, pepper, salt, celery seed

Equipment: oven, baking sheet, measuring spoons, measuring cups, egg beater

See Also