Author: Organization.Good Housekeeping
Source: Cocktails & Savouries (1955-01-01)
Category: Side
Ingredient: carrot, onion, celery, water, sherry, vinegar, lemon, peppercorn, salt, egg, gelatine
Equipment: measuring cups, measuring spoons, stove, pan
by: Yorkraft Inc • Pennsylvania Dutch Cooking (1960-01-01)
Soup • avoirdupois • bay leaf, honey, clove, veal, parsley, water, salt, celery, red pepper, carrot, green pepper, thyme, tomato, peppercorn, onion, potato, pimento • measuring cups, measuring spoons, knife, stove, pot
by: Mrs L Friedman • Point Adams Packing Co (1957-07-01)
Seafood • fish, carrot, onion, celery, salt, pepper, water, egg, bread • measuring cups, measuring spoons, knife, stove, pot
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Meat • avoirdupois • beef, dripping, onion, carrot, turnip, celery, water, pepper, allspice, vinegar, flour, salt • measuring cups, measuring spoons, knife, stove, pot
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Soup, Meat • avoirdupois • ox-tail, dripping, carrot, turnip, onion, shallot, garlic clove, herb, celery, mace, cinnamon, clove, water, salt, mushroom, sherry • measuring cups, measuring spoons, knife, saucepan, pot, stove, strainer
by: Oracle Ace, Lewis Cunningham • ACE Cookbook (2013-02-23)
Soup, Seafood • avoirdupois • butter, olive oil, crawfish, celery, green pepper, onion, carrot, garlic clove, flour, water, cayenne pepper, salt • pan, measuring cups, measuring spoons